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Flat Creek Lodge Blog
Father's Day at Flat Creek Menu!
Andi Frey - Monday, May 31, 2010
Good news! Flat Creek's Father's Day menu is now ready and accepting reservations. The prix fixe lunch menu is $20 per person or with dessert $25 per person. Choices include delights like heirloom tomato gazpacho, fried green tomatoes to start off, and entrees like the famous Flat Creek fried chicken or catfish will delight dad! Call now to make reservations at 478-237-3474 or click here to see the full menu!
- New Hours and Menu in the Dining Room
- Ring in 2015 at the Lodge
- Open for Christmas Eve!
- Booking Holiday Events This Season
- Gobble It Up: Thanksgiving at the Lodge
- Celebrate Fall at our First Annual Fall Festival!
- New Release of Georgia Red Cheese
- Wine & Cheese Tasting this Saturday
- Trip Advisor Certificate of Excellence 2014
- Cheese Available Online
Special Events Announcements Lodge News awards Dining Room Restaurant Farm News Recipes Dairy News Press Valentine's Day