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Flat Creek Lodge Blog
Menu Preview Party at the Lodge
Andi Frey - Sunday, February 06, 2011
We're so excited to welcome Head Chef Joey Williams! Our new a la carte menu during the hours we are open to the public will be sampled during our Menu Preview Party on February 10, 2011, from 6-8p.m. - the Dining Room at Flat Creek Lodge is now open Thursday - Saturday evenings. Come on by to enjoy some farm fresh gourmet cooking! Contact us at 877-352-8273 for more details.
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